BBQ Manual: A Guide to Cooking with Grills, Chimeneas, Brick Ovens and Spits: The whole hog (all techniques, equipment and recipes) (Owners' Workshop Manual)

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BBQ Manual: A Guide to Cooking with Grills, Chimeneas, Brick Ovens and Spits: The whole hog (all techniques, equipment and recipes) (Owners' Workshop Manual)

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Made by: Haynes Group

Product Barcode (if available): BBQ Manual: A Guide to Cooking with Grills, Chimeneas, and Spits (Hardcover)